STOMATAL CONDUCTANCE Archives - Page 2 of 4

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Aiming to Optimize Irrigation Levels

With irrigation being used in many spheres of life and food production methods getting diversified, it is not surprising that research on this topic is getting more specialized. Procedures for analysis, which were restricted earlier to big institutions, need to be widely available so that their reach is extended and science will benefit from more… Continue reading…

Digging Deep for New Irrigation Methods

Irrigation is essential to increase food production. However, competing needs and increasing drought makes water for irrigation scarce. Therefore, new methods and strategies are continuously being tested by scientists to improve food production, accompanied by better water use efficiency. This article will examine how modern field tools are helping in this venture. Irrigation Methods According… Continue reading…

How Good is Wastewater For Irrigation?

Water use is increasing at twice the rate of the population, and many places on earth are reaching the limit of their capacity to supply water. Agriculture that uses 70% of the water withdrawn can be a part of the solution to this problem. Using reclaimed water for agriculture is one of the possibilities. More… Continue reading…

Higher Temperatures Hurt Cash Crops

Temperature is one of the essential factors that influence plant physiological processes. Its influence can be felt from germination to the production of fruits in plants. Thus, the rising temperatures associated with climate change could have a profound impact on crops and their productivity. These are some questions that are being explored by scientists through… Continue reading…

Controlling Nitrogen Fertilization for Crops

Nitrogen deficiency is one of the main reasons for low crop yields. Research is focusing on plant physiology and morphology to make a more accurate estimation of nutrient needs. As studies diversify and become more in-depth, new precision tools useful in the field are needed. Hence, many complicated technologies have been miniaturized into portable and… Continue reading…

WEBINAR THIS WEEK- Shedding a Light on Photosynthesis: How researchers are using photosynthesis in 2020 + guest researcher Stephanie Wedryk, Director of R&D, RX Green Technologies

Join our Staff Scientist, Eric Munoz-Garcia, on June 4, at 8am PST, as he takes us through several real studies applying photosynthesis and chlorophyll fluorescence in recent research. We’ll also be joined by special guest Stephanie Wedryk, Director of Research and Development at RX Green Technologies, as she talks about her study of photosynthesis in… Continue reading…

Chlorophyll Fluorescence Detects Water Stress

Developing drought stress tolerance is one of the major targets of many crop breeding programs. Precise and efficient tools to measure drought stress is a vital requirement of these projects. One of the methods widely used by researchers is the measurement of chlorophyll fluorescence. Understanding the concept and the various plant processes that shape it… Continue reading…

Detect Stress by Measuring Photosynthesis

Plants face many environmental stresses, such as light, moisture, nutrients, temperature, and pollutants. Many of these factors are essential for plant growth, in optimum quantities; however, a dearth or excess can cause stress. As part of the plant’s overall response to stress, photosynthesis, which is one of the most important metabolic activities, also gets affected.… Continue reading…

A Tale of Two Lichens: Adaptations to Extreme Climate

In many extreme ecosystems, like deserts and polar regions, lichens play an important role as major carbon fixers and primary producers. Due to climate change, precipitation is expected to decrease and periods of dryness will lengthen. Lichens’ tolerance to periodic desiccation can make them vital for maintaining the carbon balance not only in their own… Continue reading…

Modifying Genetics, Physiology, and Biochemistry to Improve Drought Responses in Crops

Drought is the most common stress and has the largest effect on the growth and production of crops. Nearly a fourth of agricultural areas worldwide are affected by water shortage. Plants adapt to drought by altering their genetics, physiology, and biochemistry. Hence, these traits are being used to screen new cultivars, which can sustain growth… Continue reading…