Latest chlorophyll-content
Chlorophyll Fluorescence for Non-Destructive Estimation of Crop Nutrient Status
Chlorophyll fluorescence (ChF) can detect individual and multiple nutrient deficiencies simultaneously. The method involves non-destructive, precise, real-time measurements. A species-specific approach is necessary when developing ChF-based technology to detect multiple nutrient deficiencies. The main aim of agricultural practices is to optimize conditions and resources essential to maintaining productivity. Instead of determining the levels of a… Continue reading…
Additional reading
6 Essential Applications of Leaf Spectrometers
6 Essential Applications of Leaf Spectrometers Leaf spectrometers collect and analyze reflected, transmitted, or absorbed light to provide vital plant information. The parameters measured are chemical concentrations, color analysis, photochemical reactions, optical and physical properties of leaves, and the extinction coefficient of light. These properties are applied on various scales from leaf, and individual… Continue reading…
Teaching with plant science tools
Kim Collins and her team at Northport High School have been utilizing the CI-710s SpectraVue Leaf Spectrometer to lend a modern, data-driven approach to students’ research projects. In this interview, we dive into how this technology-forward curriculum is empowering the next generation of plant science researchers and explore two unique student-led projects using Spectravue.
Precision Agriculture Policy & Adoption Outlook 2023
Precision agriculture is being branded as Agriculture 4 – the next revolution to make food production more profitable, sustainable, and environmentally friendly. Even though its adoption is uneven, the use of precision agriculture has been increasing consistently for the last several years. This article will review precision agriculture technologies, their adoption, and how precision agriculture… Continue reading…
Measuring Competition in Crop Plants: Mechanisms & Outcomes
Plant to Plant Competition Competition can be intraspecific (between members of a species) or interspecific (between species). In both cases, competition occurs for resources. Nutrients, water, and light are the common resources for which plants compete in space and time. While plants obtain light and some essential elements like carbon (C) and oxygen (O) from… Continue reading…
Latest News in Plant and Crop Research: October 2021
Plant research is focused on physicochemical and biochemical attributes, as well as physiological processes to establish basic plant science. These are applied in crop research to improve productivity and also reduce the ecological footprint of conventional farming. Today, we give ten of this year’s latest discoveries in plant and crop science the “tl;dr” treatment, providing you with… Continue reading…
