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SpectraVue Leaf Spectrometer Live Training | CID Bio-Science
We have designed this training to take you and your team from first use to a high level of comfort with the device’s functionality in the field. This training is also a great opportunity for current and prospective users of the SpectraVue Leaf Spectrometer to get their questions answered and explore the specifics of device… Continue reading…
LAI Modeling to Improve Kiwifruit Orchard Management
This recent study combines many firsts to guide the management of kiwifruit orchards through precision agriculture. By focusing on leaf area index, choosing a precise estimation tool, the CI-110 Plant Canopy Imager, and including important textural information, the scientists aimed to discover and improve model prediction for monitoring growth and yield estimation in kiwifruit orchards.… Continue reading…
Plant Canopy Imager Live Training | CID Bio-Science
We have designed this training to take you and your team from first use to a high level of comfort with the device’s functionality in the field. This training is also a great opportunity for current and prospective users of the Plant Canopy Imager to get their questions answered and explore the specifics of device… Continue reading…
Cacao Undercover: optimizing cacao orchard systems using the CI-110 Plant Canopy Imager
Application Scientist Eric Munoz sits down with Agronomy Scientist Rany Agustina Susanti to discuss her research using the CI-110 Plant Canopy Imager and what it means for the cacao industry today. About Rany:Rany Agustina Susanti is a former Senior Agronomy Scientist at Mars Inc. and final year PhD student, specializing in cacao physiology at the… Continue reading…
Canopy Measurement of Urban Green Spaces for Temperature Moderation
In this sub-tropical research study, scientists examined the area and shape of parks, leaf area index, canopy density, and proximity to bodies of water. The study found one feature, above others, to be decisive in the cooling of urban spaces. Let’s dive in and explore their findings. The Experiment Suzhou Industrial Park, the site chosen… Continue reading…
Crop Water Use Efficiency Explained
What is Crop Water Use Efficiency? Generally, water use efficiency can be defined in many ways: economical, conveyance, or field application. These approaches focus on the management aspects of a crop and are important in farms, as they deal with investment, engineering, and soil characteristics that influence water supply to crops. More specifically, crop water… Continue reading…
Root Respiration: Importance and Applications
Definition of Root Respiration Plant respiration happens not only in the leaves, but also through the root system. In root systems, oxygen (O2) in soil pores diffuses into the root hairs and gets transported to all parts of the roots. Plant roots use photosynthates during respiration for their various functions, like nutrient uptake and maintaining… Continue reading…
Latest News in Plant and Crop Research: October 2021
Plant research is focused on physicochemical and biochemical attributes, as well as physiological processes to establish basic plant science. These are applied in crop research to improve productivity and also reduce the ecological footprint of conventional farming. Today, we give ten of this year’s latest discoveries in plant and crop science the “tl;dr” treatment, providing you with… Continue reading…
Root Dynamics and Mycorrhizal Amelioration of Root Stress
The pollution caused by modern mining efforts is well documented, but the practice can also disturb soil structure and damage root systems, hampering restoration efforts in coal mines.
Transpiration in Plants: Its Importance and Applications
Definition of Transpiration A plant does not use most of the water that it absorbs. About 97-99% of the water is lost through transpiration. Transpiration is defined as the physiological loss of water in the form of water vapor, mainly from the stomata in leaves, but also through evaporation from the surfaces of leaves, flowers,… Continue reading…
