Latest leaf-area-measurement
Modifying Genetics, Physiology, and Biochemistry to Improve Drought Responses in Crops
Drought is the most common stress and has the largest effect on the growth and production of crops. Nearly a fourth of agricultural areas worldwide are affected by water shortage. Plants adapt to drought by altering their genetics, physiology, and biochemistry. Hence, these traits are being used to screen new cultivars, which can sustain growth… Continue reading…
Advances in Phytoremediation
Phytoremediation has many proponents to treat widespread chemical contaminants in soil, water, and air. It is low-cost, eco-friendly, and doesn’t require complicated technology and infrastructure. As it is a new branch of science, it is necessary to understand the processes involved in the different methods of phytoremediation to advise decision-making for application of this technology.… Continue reading…
The Dirt on Soil Carbon Formation During Afforestation
Soil carbon is the second-largest carbon sink in the world, and it is currently in focus during these times of accelerating climate change brought about by human activities. Very little is known on the patterns of carbon accumulation in the soil. Thus, it is essential to determine the mode and quantity of carbon being sequestered… Continue reading…
Root Analysis in the Field: Industries & Uses
Crops, Nutrients, Irrigation & Root Analysis Analysis of the root system is important in ensuring sustainable crop production, reducing nutrient input and irrigation, and protecting soil carbon pools. Getting rapid and frequent images of what is happening underground can help people make timely decisions about agricultural practices to maintain plant health and ensure the judicious… Continue reading…
Cadmium Toxicity in Plants
Cadmium is a heavy, non-biodegradable metal that is toxic to plants, people, and animals. With increasing pollution and emission of cadmium, its levels in agricultural soils are increasing. The risk to humans is high due to consumption of cadmium-contaminated food. Modern applications of gas analysis and laser measurements are speeding up research in addressing the… Continue reading…
Leaf Area – How & Why Measuring Leaf Area is Vital to Plant Research
What is Leaf Area? It is easy to measure leaves, and they are also the parts of a plant most responsive to their environment. The combination of these two factors makes leaf area measurement extremely useful to scientists and growers. Besides, leaves are one of the main plant organs and are responsible for the productivity of… Continue reading…
Micronutrient Research Using Leaf Area & Photosynthesis Rates to Improve Crop Yields
With the pressure to increase food production, every agricultural practice that can be optimized for improving crop yield is under scrutiny; therefore, micronutrients, which are important for crop health and growth, are receiving more attention. Agronomists are increasingly studying different treatment methods to establish the easiest and most cost-effective way to improve micronutrient management. There… Continue reading…
Intro to Precision Forestry
Precision Forestry Improves Goods & Services Never before has the interest in preserving natural forests and efficient management of plantations been as great as the present. Demand for wood products is increasing. On the other hand, it is also evident that the remaining forests have to be protected to maintain our quality of life—the very… Continue reading…
Tree, Crop & Plant Stress – A Primer on Abiotic and Biotic Stressors
The natural conditions in which plants and trees grow are neither uniform nor controlled. Many changes or fluctuations, even if they are temporary, can have a negative impact on and stress plants. The factors which can lead to stress can be one of two types: abiotic or biotic. Stress can have serious repercussions on various… Continue reading…
Regulating Fertilizer Applications in Agriculture For Healthier Crops & Environment
Farm Fertilizer – A Double-Edged Sword The excessive use of fertilizers is one of the main causes of the environmental impact of industrial agriculture. The notion that more is better has caused more harm than good to farming, as well as the environment. Therefore, using the right amount of fertilizers is considered an important part… Continue reading…
